Every new bag starts from zero
You open a new $22 bag, pull out your recipe, and brew. It's off. You tweak grind, then temp, then ratio. Three or four brews in, it's finally dialed, and a third of the bag is gone before it tastes the way it should.
Scan the bag and get the base recipe for that bean and your grinder. Dialed in on brew one.
iOS & Android. No credit card.

Calibrated for 20+ grinders
Snap any bag. Local roaster, subscription, gift from a coffee-nerd friend. Origin, roast, process, freshness. All off the label in seconds.
Temperature, ratio, grind, and pour technique all shift when the bean shifts. Every recipe is one-of-one.
No more "medium-fine." Your grinder. Your coffee. The exact click count. Every time.
From four brews to one. From generic to specific.
From "that was okay" to "I've never gotten strawberry before."
“Scanned my natural Yirgacheffe and the V60 recipe pulled out strawberry notes I'd never gotten before. First time I didn't tweak a thing.”
“I used to brew every coffee at 93°C. Coffee Master dropped my natural to 88°C with pulse pours. Completely different cup. Now I trust the recipe more than my instinct.”
“The grinder click thing is genius. No more Googling 'Timemore C3S Pro medium-fine setting.'”
Origin, roast, variety, process, and tasting notes. All straight off the label.
Six methods. Choose your size and style.
Grind, temp, ratio, pour technique. Every parameter tuned to that bean and your equipment.
Origin, roast, variety, process, and tasting notes. All straight off the label.
Six methods. Choose your size and style.
Grind, temp, ratio, pour technique. Every parameter tuned to that bean and your equipment.
Under 10 seconds. No spreadsheets. No second guess.